Milk Thistle is a flowering herb that has been used traditionally as a medicinal food for centuries. Modern research suggests that Silymarin, the main chemical component, can help to support overall liver health and healthy detoxification processes. Dandelion, Artichoke, and Turmeric all offer a synergistic effect. Our Milk Thistle extract has been standardised to 80% Silymarin Flavonoids, the Dandelion extract is a 4:1 ratio and the Artichoke is a 10:1 ratio. Ginger and Black Pepper have been included in this formula for their complementary and absorption enhancing benefits.